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Body Mass Index and Nutritional Status With Immunotherapy Response in Head and Neck Cancer

Body Mass Index and Nutritional Status With Immunotherapy Response in Head and Neck Cancer

In advanced head and neck squamous cell carcinoma, pretreatment weight loss and low prognostic nutritional index were linked to shorter progression-free survival after immunotherapy, while baseline BMI was not predictive.

Section: newsMay 20, 2026

Lifestyle Determinants and Metabolic Compensation in Pregnancies Complicated by Type 1 Diabetes: A Synthesis of the ENDIA Study and Recent Evidence

Lifestyle Determinants and Metabolic Compensation in Pregnancies Complicated by Type 1 Diabetes: A Synthesis of the ENDIA Study and Recent Evidence

This review analyzes the lifestyle patterns of pregnant women with type 1 diabetes, synthesizing findings from the ENDIA study with recent evidence on nutritional adequacy, islet autoimmunity, and the molecular mechanisms of metabolic compe

Section: Clinical UpdatesMar 13, 2026

Healing the Heart with Tradition: The Promise of the MUTTON-HF Program in the Navajo Nation

Healing the Heart with Tradition: The Promise of the MUTTON-HF Program in the Navajo Nation

A groundbreaking clinical trial demonstrates that medically tailored meals featuring traditional Indigenous foods can significantly improve heart failure outcomes and food security in rural Navajo communities.

Section: CardiologyFeb 24, 2026

Is the Planetary Health Diet Nutritious Enough? New Evidence from a Swedish Population Study

Is the Planetary Health Diet Nutritious Enough? New Evidence from a Swedish Population Study

A large-scale Swedish study evaluates the nutritional adequacy of the EAT-Lancet diet. Findings suggest it provides sufficient micronutrients for most, though women may face an increased risk of anemia, highlighting the need for careful die

Section: Internal MedicineFeb 19, 2026

Keto vs. Mediterranean: New Evidence on Which Diet Wins for Heart and Brain Health

Keto vs. Mediterranean: New Evidence on Which Diet Wins for Heart and Brain Health

This article compares the Ketogenic and Mediterranean diets’ impact on cardiovascular markers and mental health, highlighting results from two recent pilot studies on blood pressure and the gut-brain axis.

Section: CardiologyJan 20, 2026

Protecting Your Kidneys and the Planet: The Impact of the Planetary Health Diet on Chronic Kidney Disease

Protecting Your Kidneys and the Planet: The Impact of the Planetary Health Diet on Chronic Kidney Disease

A large-scale study using UK Biobank data reveals that adhering to a Planetary Health Diet significantly lowers the risk of chronic kidney disease, emphasizing the dual benefits of plant-forward, sustainable eating for both personal health

Section: NephrologyJan 12, 2026

Saving the Planet, One Kidney at a Time: The Power of the Planetary Health Diet

Saving the Planet, One Kidney at a Time: The Power of the Planetary Health Diet

Recent research from the UK Biobank reveals that a sustainable, plant-forward diet can lower chronic kidney disease risk by 26%, offering a dual solution for environmental and personal health.

Section: NephrologyJan 12, 2026

The Double-Win Diet: How the Planetary Health Index Protects Your Liver and the Earth

The Double-Win Diet: How the Planetary Health Index Protects Your Liver and the Earth

This article explores the groundbreaking link between the Planetary Health Diet Index (PHDI) and reduced risks of metabolic dysfunction-associated steatotic liver disease (MASLD), offering evidence-based insights for personal health and env

Section: GastroenterologyJan 11, 2026

Beyond the High-Protein Hype: Why Moderate Diets May Be the Secret to Reversing Prediabetes

Beyond the High-Protein Hype: Why Moderate Diets May Be the Secret to Reversing Prediabetes

A major long-term trial reveals that a moderate-protein, moderate-glycaemic index diet is more effective for sustaining prediabetes remission than high-protein alternatives, regardless of total weight loss.

Section: Diabetes & EndocrinologyJan 11, 2026

High Ultra-Processed Food Consumption Linked to Increased Mortality Among Black Breast Cancer Survivors

High Ultra-Processed Food Consumption Linked to Increased Mortality Among Black Breast Cancer Survivors

A longitudinal study of 1,733 Black breast cancer survivors reveals that high intake of ultra-processed foods significantly increases both breast cancer-specific and all-cause mortality, highlighting a critical modifiable risk factor for ad

Section: newsJan 9, 2026

Time-Restricted Eating: Separating Facts from Fad in Metabolic Health

Time-Restricted Eating: Separating Facts from Fad in Metabolic Health

A landmark study challenges the metabolic benefits of time-restricted eating, revealing its effects primarily stem from calorie reduction rather than meal timing, while highlighting its influence on the biological clock.

Section: Diabetes & EndocrinologyNov 8, 2025

Dietary Patterns and Dementia Risk: Insights from a Large UK Biobank Cohort Study

Dietary Patterns and Dementia Risk: Insights from a Large UK Biobank Cohort Study

Higher adherence to Mediterranean, MIND, and Recommended Food Score diets is linked to reduced risk of all-cause dementia and Alzheimer disease, highlighting diet as a modifiable factor in dementia prevention.

Section: Family Medicine & NutritionOct 20, 2025

Why Losing Weight Can Worsen Fatty Liver Disease: The Crucial Role of Balanced Nutrition

Why Losing Weight Can Worsen Fatty Liver Disease: The Crucial Role of Balanced Nutrition

Losing weight doesn’t always mean improving fatty liver disease. Discover why strict diets lacking essential proteins can worsen liver health and learn practical dietary strategies to manage and reverse fatty liver effectively.

Section: Family Medicine & NutritionOct 8, 2025

Nourishing Your Thyroid: How Common Vegetables Support Thyroid Health Through Selenium and More

Nourishing Your Thyroid: How Common Vegetables Support Thyroid Health Through Selenium and More

Thyroid health depends on balanced nutrition, including selenium from everyday vegetables like tomatoes. Discover six key vegetables that support thyroid function and debunk myths about diet and thyroid disease.

Section: Family Medicine & NutritionOct 8, 2025

From Plate to Progress: Five Scientifically Proven Diets to Help Manage Obesity Effectively

From Plate to Progress: Five Scientifically Proven Diets to Help Manage Obesity Effectively

Explore five scientifically supported dietary patterns that aid effective weight loss for individuals struggling with obesity, emphasizing balanced nutrition and sustainable lifestyle changes.

Section: Family Medicine & NutritionOct 8, 2025

How Micronutrients Have Shaped Human DNA: Insights from Global Genetic Adaptations

How Micronutrients Have Shaped Human DNA: Insights from Global Genetic Adaptations

A recent study reveals how essential micronutrients like iron, calcium, and zinc influenced human evolution by driving genetic adaptations to environmental nutrient availability across populations worldwide.

Section: Family Medicine & NutritionOct 8, 2025

Eat Smart, Think Smarter: The Brain-Boosting Foods You Need and Those to Avoid

Eat Smart, Think Smarter: The Brain-Boosting Foods You Need and Those to Avoid

Discover how everyday foods can nourish your brain health and which common items may silently impair your memory and focus. Learn evidence-based dietary tips for sharper cognition at any age.

Section: Family Medicine & NutritionOct 8, 2025

How B Vitamins Can Slow Brain Shrinkage and Prevent Dementia？

How B Vitamins Can Slow Brain Shrinkage and Prevent Dementia？

Long-term studies reveal that proper supplementation of B vitamins can slow brain atrophy, improve cognitive function, and reduce dementia risk, especially in older adults at risk of deficiency.

Section: Family Medicine & NutritionOct 8, 2025

Ecolabels and the Impact on Healthfulness and Carbon Footprint of Restaurant Meal Choices: A Randomized Clinical Trial

Ecolabels and the Impact on Healthfulness and Carbon Footprint of Restaurant Meal Choices: A Randomized Clinical Trial

This clinical trial found that ecolabels on restaurant menus can reduce the carbon footprint of meals without compromising nutritional quality, highlighting ecolabels as a promising low-cost strategy for sustainable dining.

Section: Family Medicine & NutritionOct 8, 2025

10 Habits That Cancer Cells Fear: Building Your Body’s Natural Defense

10 Habits That Cancer Cells Fear: Building Your Body’s Natural Defense

Explore ten evidence-based lifestyle habits that significantly reduce cancer risk and empower your body’s natural defenses against cancer development.

Section: Family Medicine & NutritionOct 7, 2025

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